Life in a small rural town north of Seattle consists of simple pleasures, good food, friends, and a sense of community. Join me and experience The Slow Life.
Wednesday, July 9, 2014
Blueberry Season
We bought 10 boxes of fresh blueberries at the Yakima Market yesterday so we have quality berries throughout the rest of the year. We washed, sorted and dried the berries, and then put them into freezer bags in one cup allotments. I saved a few so I could make my 'famous' Blueberry Coffee Cake for breakfasts this week. This is such a bountiful time of the year, and I am busy daily picking lettuce, tomatoes, cherries, and raspberries.
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