We had wonderful entrees of salmon and halibut, with appetizers and wine, and dessert of crème brulee.
Wednesday, July 9, 2014
Anniversary
We celebrated our 19th wedding anniversary a few weeks ago, and chose Sockeye's Restaurant in Monroe to celebrate this milestone. It was a beautiful summer evening, and Lake Tye was shimmering as we enjoyed dinner with a view.
We had wonderful entrees of salmon and halibut, with appetizers and wine, and dessert of crème brulee.
We had wonderful entrees of salmon and halibut, with appetizers and wine, and dessert of crème brulee.
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