Maltby Park has a large area of the Himalayan Blackberries, which create huge, dense thickets. The berries themselves are in profusion, and we've had three trips to the park to pick them for jam (16 jars) and two blackberry pies.
You've really got to be committed to the beautiful flavor and color of these berries, because you've got to wade through grass and thorns to pluck the fruit off the canes one berry at a time (but it's SO worth it!).
Thank you for sharing your jam with us!!
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