Friday, April 25, 2014

Lunch at the Dahlia Lounge

For my last day of work, we went to the Dahlia Lounge in downtown Seattle on Fourth Avenue.  It's a Tom Douglas restaurant, with the finest food and ambience anywhere in downtown.

We had lovely (and hearty!) sandwiches, a special brew of Starbucks coffee made just for this restaurant, and homemade doughnuts with crème fraiche and blueberry compote for dessert.

It was a fitting farewell with good food, good friends, and good coffee.
 

 
 
 
 


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