It's a beautiful dessert for Autumn and Thanksgiving, and I make it several times to take to dinner parties, and serve it at my own gatherings here at Crabtree Cottage in Maltby.
Sunday, October 27, 2013
Cornucopia Cake
I made this lovely cake for work last week for our dessert buffet. The mold is from Williams Sonoma, and I won it in a White Elephant Gift Exchange a couple of Christmases ago.
It's a beautiful dessert for Autumn and Thanksgiving, and I make it several times to take to dinner parties, and serve it at my own gatherings here at Crabtree Cottage in Maltby.
It's a beautiful dessert for Autumn and Thanksgiving, and I make it several times to take to dinner parties, and serve it at my own gatherings here at Crabtree Cottage in Maltby.
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