While we were waiting for our sandwiches, we drank cucumber water and enjoyed eating outside on the patio behind the shop. It was a beautiful, sunny fall day, and leaves were falling onto our table and chairs.
The sandwiches were huge, served on home-made focaccia bread and garnished with pepperoncinis and baby gherkins. We enjoyed the 'melty-goodness' of the cheese and sliced turkey and bacon. We had an elegant dessert of home-made French macaroons with lemon filling. Yum!
We perused the gift shop on the way out, and I found an antique pie plate that I promptly bought and took home to sit on top of my pie safe in the dining room.
No comments:
Post a Comment