Saturday, June 25, 2016

First Raspberries of the Season

The raspberries are finally ripe!  The hot weather, and then the cool, rainy weather has slowed them down a bit, and has produced a crop of very small berries so far.  In the last few days, they have grown larger, and are easier to pick.

So far, I have made raspberry/peach pie, raspberry/rhubarb cobbler, and raspberry sauce.  We have raspberries on our granola in the morning, and we put them on our after-dinner sherbet.  I love this time of the year!




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