Saturday, September 5, 2015

Peach and Blueberry Coffee Cake

With fresh peaches from Yakima in season, we drove over to the Yakima Market in Bothell and bought a whole box of beautiful peaches.  We are preparing pie fillings to put in the freezer so we can have peach pies all winter long!

Here is a new recipe this year using both fresh peaches and blueberries.  It was the best coffee cake I've ever made, and my morning cup of Cardamom tea made the breakfast complete.




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