Life in a small rural town north of Seattle consists of simple pleasures, good food, friends, and a sense of community. Join me and experience The Slow Life.
Sunday, December 21, 2014
Making Norwegian Krumkake
To tell you the truth, I haven't made Krumkake for over 35 years--that's a long time. This year, however, I thought I'd try out the krumkake griddle that my mom gave me and see if I could do this again.
I found a recipe online, whipped up some batter, and let it sit overnight in the frig. Last evening, I started making these lovely, delicate cookies.
After a couple of false starts, I got the hang of it, and here is the result. They taste great!
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