This lovely dish is made from an organic Butternut squash halved, pared and sliced. It is then spread in a baking dish, topped with cored and sliced Liberty apples, and topped with a drizzle of butter, brown sugar, and flour. Delicious!
Monday, November 18, 2013
Comfort Food for Autumn Dinners
I tried a new vegetable dish last night made with Butternut squash and fresh Liberty apples. I am looking for something new for my Thanksgiving dinner this year, and I think I've found it!
This lovely dish is made from an organic Butternut squash halved, pared and sliced. It is then spread in a baking dish, topped with cored and sliced Liberty apples, and topped with a drizzle of butter, brown sugar, and flour. Delicious!
This lovely dish is made from an organic Butternut squash halved, pared and sliced. It is then spread in a baking dish, topped with cored and sliced Liberty apples, and topped with a drizzle of butter, brown sugar, and flour. Delicious!
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